Our story begins with a bowl of pho created by our grandmother over 100 years ago that has brought great joy and memories to her family and friends in Vietnam. As a third-generation pho chef, we are delighted to share that same traditional and authentic pho recipe with our patrons and community. We strive to uphold our grandmother’s traditional cooking techniques as well as incorporating more modern and refined cooking methods.
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What We’re All About
It can be hard to stand out in today’s competitive culinary scene, but Pho Ngon offers a truly authentic experience that keeps clients coming back for more. When this Vietnamese Restaurant opened its doors in 2000, Springfield was forever changed. Our talented team works around the clock to offer a mix of fresh flavors and a delectable atmosphere. Book your table today.